My conversation with Aaron Bobrow-Strain:
"To discover to the world something which deeply concerns it, and of which it was previously ignorant; to prove to it that it had been mistaken on some vital point of temporal or spiritual interest, is as important a service as a human being can render to his fellow creatures..." John Stuart Mill, "On Liberty"
Friday, March 16, 2012
Why do we hate White Bread today?
In a culture in which everything is political, even the humble loaf of bread isn't spared. In fact going all the way back to the 19th century, bread said a lot about who you were, or who you wanted to be. Today, it's fair to say that old fashion, store bought white bread represents the lowest rung on the food chain. But why has this staple, that once symbolized the triumph of industrialization, become so contemptible. Aaron Bobrow-Strain, in his book White Bread: A Social History of the Store-Bought Loaf, gives rise to many theories.
My conversation with Aaron Bobrow-Strain:
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My conversation with Aaron Bobrow-Strain:
Labels:
Aaron Bobrow-Strain,
jeff schechtman,
White Bread